-
Recent Posts
Archives
- January 2016
- January 2015
- June 2014
- May 2014
- March 2014
- February 2014
- January 2014
- June 2013
- April 2013
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- January 2011
- February 2010
- January 2010
Tag Archives: eating
Moussaka – for Aga
Cooking with an Aga can be fabulous. It can also go horribly wrong, especially if you try and use it the same as you would a normal oven. The Aga has extra doors, more opportunities for cooking and changes the … Continue reading
Posted in Cooking
Tagged aga, cooking, dinner, eating, food, Greek food, lamb, slow cook
Leave a comment
This week in Sutherland
Here we go… my cooking adventures for the season have begun! And Sutherland is no bad place to start. Admittedly it is some distance from Dumfries and Galloway but when it comes to dramatic scenery, wildlife and stunning surroundings it … Continue reading
Barlochan Beef Bourguignon
I took a trip to the Kirkcudbright last weekend and happened across another wonderful Dumfries and Galloway farmers market. As usual I was not disappointed and came away with rather more than I had intended! I mentioned Barlochan highland beef in … Continue reading
Posted in Cooking
Tagged beef, beef casserole, Bourguignon, cooking, delicious, eating, food, local produce, recipe, stew
Leave a comment
Ecclefechan Tart
There’s a little town about 25 miles from me that is associated with a rather delicious tart. The town is Ecclefechan (pronounced Ekkle-FECKan) and in many ways it is really very unremarkable as a town, yet they seem to have … Continue reading
Chocolate and Chilli cake
I need to start by confessing that I’ve never really cooked with chilli. We did some bits and bobs at cooking school but never really scratched the surface as far as spicy cooking was concerned. In the intervening years there … Continue reading
Hogget cooking and the Dumfries farmers market
Walking away from the Dumfries farmers market last Sunday I had one of those “I’ve spent faaar too much money” moments. I always try to go, primarily because it is the place where they sell the best pies in the … Continue reading
Posted in Cooking
Tagged cooking, countryliving, eating, farmers market, food, lamb, market, recipe, shopping
2 Comments
An unexpected trip to the Edinburgh Farmers Market
We were really heading for the theater. Some friends and I had tickets to see Noel Coward’s “Private Lives” (which was utterly brilliant) at Edinburgh’s Lyceum. What was exceptionally lucky is that the farmer’s market in Edinburgh is held just … Continue reading
Posted in Cooking, Outside
Tagged cityliving, dayout, eating, farmers market, food, happytimes, market, produce, saturday afternoon, shopping
Leave a comment
Venison Carbonara
After reading an interesting post from The Shotgun Chef about cooking carbonara with rabbit now that the game season is over I got to thinking about what I was going to do now my ready supply of wild meats has dried … Continue reading
Posted in Cooking
Tagged cooking, countryliving, eating, game, recipe, shooting, venison, wildfood
Leave a comment
Roe deer Venison Bolognese
I love spaghetti bolognese. it doesn’t matter how many times we have it, I adore it. There’s a number of variations that I go for, depending on mood, whats in the cupboard, what herbs are currently growing and who my … Continue reading
Slow-cooked Goose and Wild Duck Pie
As I mentioned in an earlier post there has been a rather large delivery of game to our little spot in the Galloway hills. I’ve frozen a few bits and bobs (a great deal of venison) and have set about … Continue reading
Letters From A Lodge Cook 